Banana Nut Muffins

These are great with your coffee in the morning. I love to smell them baking. I use pecans, but you can use walnuts if you like. I had to figure out actual measurements on this because I didn’t know to explain “eyeballing” amounts. LOL

Ingredients

  • 3 or 4 ripe bananas, smashed
  • 1/3 cup melted butter
  • 3/4 cup sugar (I use only organic cane sugar. It gives a slightly different flavor than white sugar.)
  • 1 egg, beaten
  • 1 teaspoon vanilla
  • 1 teaspoon baking soda
  • Pinch of salt
  • 1 1/2 cup of flour
  • 1 cup chopped pecans (toasted are best) or substitute walnuts

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